Your Total Water Solution
by adminYour Total Water Solution
By Maraline Krey
Our bodies are designed to derive nutrition from both water and food!
Tap? Bottled? Purified?
While most of us agree pure drinking water is vital, pure water is in general broad-spectrum to our health. Our bodies absorb minerals from both water and food. We are mostly water, i.e., the average adult is 70% water, and our blood environment is 96% water.
Over the years our water quality has deteriorated, meaning contaminants have increased and chemical treatments have increased to meet minimal guidelines of delivering potable water to our homes. Well water is another subject and one that is subjective, anyone with a well should do periodic testing to ensure potable water, and then add a purification system, if not a pre-treatment of chlorine to kill any pockets of bacteria that may travel into the well water, subsequent purification would then remove the chlorine.
Potable or water that meets the guidelines for drinking, is not enough for many of us, we understand our bodies require pure water. And whether our primary focus is health, the environment or peace of mind, it has become apparent it is our responsibility to make sure the water we ingest, bathe in, and cook with (at the very least) is pure, and that we are not sending contaminated water back into the environment.
It is no longer a luxury to have pure water, it has become a necessity. Lacking a pure water source, we could be ingesting or absorbing dangerous chemicals, bacteria, metals, and other contaminants while we drink, bathe, or prepare food. If we only address our drinking water and not the water we shower, bathe or cook with, we are absorbing dangerous chemicals at much higher levels through our skin and lungs when we wash, bathe, or shower, because chlorine becomes gaseous when water is warm.
Tap water is no longer a trusted source, evidenced by the exploding bottled water industry. This is true even though every city water utility in the United States is processing and treating water by various means, including chlorine, to meet the “clean water” guidelines as set forth by the EPA (Environmental Protection Agency).
The EWG (Environmental Working Group) performed an analysis of more than 22 million sample quality tests, “A National Assessment of Tap Water Quality”, and their chief finding was that “More than 140 contaminants with no enforceable safety limits were found…”.This is in addition to the 119 contaminants that have water safety regulations, bringing this total to over 260 different contaminants noted on this one study. Other studies like from the Nader Institute, have revealed up to thousands of contaminants.
The Washington Post quotes Jim Elder, who headed the EPA s drinking water program in the early nineties, as saying “I fear for the safety of our nation s drinking water. Apparently it s a real crapshoot as to what s going to come out of the tap and whether it will be healthy or not.”
Bottled water carries the “good” water message, but leaves a heavy carbon footprint, and in most cases, tap water adheres to stricter purity standards. Unfortunately, bottled water has become known as the “healthy favorite” and this industry has grown dramatically in the last ten years, reaching an estimated 28 billion dollars.
The definition of bottled water is “drinking water packaged in bottles for individual consumption and retail sale”. However, the water used in the bottling process may be from any source, including spring water, well water, purified water, municipal water, or even untreated water. An NRDC (Natural Resource Defense Council) earlier study tested 38 brands of California bottled waters, several violated the California bottle water standards, and contaminants were evidenced. Bottled water has become overpriced, perhaps under tested, and served up in questionable plastic bottles.
This does not mean every bottled water is unhealthy, it means “consumer beware” in an industry where there are regulatory gaps between states and federal agencies.
Total Health Systems “pure water to every faucet” are gaining popularity and “taste good, smell good” filtering has become inadequate. Point of Use systems, like at a sink counter are also becoming inadequate as we gain a deeper understanding of pure water s role in our overall health.
“SimplyPure” Health Water Purification System is our pick because it covers all the bases with cutting edge technology utilizing all 4 KDF media (Kinetic Degradation Fluxion) combined with GAC (Granulated Active Coconut Carbon), and has gained national recognition and successfully purifies up to 99%, i.e., removing chemicals, metals, bacteria, nitrates, as well as many other contaminants, and most importantly, delivers pure neutral pH to every faucet while releasing clean water back into the environment. Filters are biodegradable and recyclable.
Focusing our spending and demonstrating need, the same way we motivated the organic and green movements, will increase the sales of SimplyPure” Health Systems, ensuring a healthier and environmentally safe future.
“SimplyPure” is an inexpensive way to improve your foundational health, help the environment, and save money! Drink, bathe, and cook with healthy pure neutral pH water and no longer purchase, carry, or store bottled water!
References:
www.epa.gov/water
www.washingtonpost.com/wp-dyn/articles/A7094-2004Oct4.html
www.ewg.org/sites/tapwater/
www.watersimplypure.com
Member Discounts, pH Balance & Water Facts call 800-431-3290 or
http://www.pHBodyBalance.
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You can hear Maraline on Web Radio at http://www.pHBodyBalance.com and take advantage of her research. Learn which products she promotes because of highest quality, lowest cost.
About the Author:
Maraline Krey is CEO, BioGro Products LLC, and Senior National Director at InnerLight Incorporated both are Health Based Nutritional Products Companies with a pH Body Balance focus.
In addition, Maraline is passionate about pure water, is a Nutritional Products Specialist, recognized pH Body Balance Coach, Guest Speaks at a variety of health focused events, can be heard on live radio and web radio, Author of various health articles, and is working on her first book. You can hear her most recent health focused discussion on Web Radio at http://www.pHBodyBalance.com
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